Takoyaki Museum Odaiba, Tokyo Japan
TAKOYAKI IS: Spherical, fried or baked dumpling made from batter, octopus, gari, konnyaku, and scallions. Typically made in a special pan made of cast iron with hemispherical molds.
Let me introduce you to....
THE TAKOYAKI MUSEUM IN TOKYO JAPAN!
This winter I went to Japan for the fourth time and went to the Odaiba Takoyaki Museum.
Being a takoyaki fan I was so excited to see what kind of takoyaki flavours they had.
This was one of the stands that sold takoyaki.
There were takoyaki with fish roe, plain, salt, onion, a special soup formula takoyaki, and of course the original.
This one is the one I got with the original on the left bottom, onion on the right bottom with sauce, and crunchy takoyaki. All together was around $11.00 Canadian. Trust me its cheap and worth it.
There are many things to do there. Here are some of the things you could do!
Amazing displays to take pictures with
And....
A shrine! Make a wish for the Takoyaki Kamisama!
Around the museum are other attractions which I'll share with you later!
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